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When Stonewall Kitchen tested these doughnuts they really couldn't tell the difference between this Gluten Free Cinnamon Sugar Doughnut Mix and their regular version.
Feel free to indulge your sweet cravings with these sugary treats that are easy-to-make and so satisfying. They have the added benefit of being baked, not fried for even more good, wholesome eating.
2012 Gold Sofi Award Winner! - Outstanding Baked Good, Baking Ingredient or Cereal
Gluten free
Makes 10-12 doughnuts
Made in USA
Weight: 18 oz.
Ingredients
Sugar, Potato Starch, Rice Flour, Cornstarch, Tapioca Starch, Corn Flour, Sour Cream (cream solids, cultured nonfat milk, citric acid), Baking Powder (sodiumacid pyrophosphate, baking soda, cornstarch, monocalciumphosphate), Spices, Vanilla, Xanthan Gum, Sea Salt Contains: Milk Contains Ingredients Produced with Genetic Engineering
Allergens
Certified Gluten Free
The nutritional information presented above may differ slightly from that seen on purchased products. When discrepancies occur, information on the product label(s) is considered the most accurate.
